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Forage-induced Animal Disorders

Mayland, Henry F. and Cheeke, Peter R. (1995) Forage-induced Animal Disorders. In: Forages, Volume II: The Science of Grassland Agriculture (5th Edition). pp. 121-135. Iowa State University Press, Ames, Iowa.

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THIS chapter presents antiquality factors
of forage crops that affect animal
performance. A summary is given of
some herbage minerals that occur in concentrations
deficient or toxic to animals. Significant
attention is given to organic compounds
that are secondary products (1) of photosynthesis
or (2) of associated organisms that alter
forage quality and reduce animal performance.

Item Type: Book Section
NWISRL Publication Number: 0875
Subjects: Animal
Irrigated crops > Grass forage
Mass Import - autoclassified (may be erroneous)
Depositing User: Dan Stieneke
Date Deposited: 20 Nov 2010 21:55
Last Modified: 23 Nov 2016 18:35
Item ID: 787