People : Burns, J.C.

Article

Burns, J.C. and Fisher, D.S. and Mayland, H.F. (2007) Diurnal shifts in nutritive value of alfalfa harvested as hay and evaluated by animal intake and digestion. Crop Science. 47:2190-2197.

Burritt, E.A. and Mayland, H.F. and Provenza, F.D. and Miller, R.L. and Burns, J.C. (2005) Effect of added sugar on preference and intake by sheep of hay cut in the morning versus the afternoon. Applied Animal Behaviour Science. 94:245-254.

Griggs, T.C. and McAdam, J.W. and Mayland, H.F. and Burns, J.C. (2005) Nonstructural carbohydrate and digestibility patterns in orchardgrass swards during daily defoliation sequences initiated in evening and morning. Crop Science. 45:1295-1304.

Burns, J.C. and Fisher, D.S. and Mayland, H.F. (2001) Preference by sheep and goats among hay of eight tall fescue cultivars. Journal of Animal Science. 79:213-224.

Fisher, D.S. and Burns, J.C. and Mayland, H.F. (2005) Ruminant selection among switchgrass hays cut at either sundown or sunup. Crop Science. 45:1394-1402.

Griggs, T.C. and Macadam, J.W. and Mayland, H.F. and Burns, J.C. (2007) Temporal and vertical distribution of soluble carbohydrate, fiber, protein, and digestibility levels in orchardgrass swards. Agronomy Journal. 99:755-763.

Conference or Workshop Item

Mayland, H.F. and Shewmaker, G.E. and Fisher, D.S. and Burns, J.C. (2000) Diurnal variation in forage quality affects animal preference and production. In: Proc. Michigan Hay and Grazing Council. USA-MI-St. Johns, 2000/01/20.

Mayland, H.F. and Shewmaker, G.E. and Fisher, D.S. and Burns, J.C. (2000) Diurnal variation in forage quality affects animal preference and production. pp. 30-34. In: Wisconsin Forage Council, 24th Forage Production and Use Symposium. USA-WI-Wisconsin Dells, 2000/01/25-26.

Mayland, H.F. and Flath, R.A. and Roitman, J. and Fisher, D.S. and Burns, J.C. (1999) Forage volatiles as cues for ruminants. In: Dove, Hugh and Coleman, S.W. (eds.) Satellite Symposium: Emerging techniques for studying the nutrition of free ranging herbivores. USA-TX-San Antonio, 1999/04/10-11.

Mayland, H.F. and Burns, J.C. and Fisher, D.S. and Shewmaker, G.E. and Carlstrom, R. and Cash, D.S. (2001) Herbivore preference for afternoon- and morning-cut forages and adoption of cutting management strategies. pp. 405-406. In: Proc. XIX International Grassland Congress. Brazil-São Paulo-Piracicaba, 2001/02/10-21.

Mayland, H.F. and Shewmaker, G.E. and Burns, J.C. and Fisher, D.S. (1998) Morning and evening harvest effects on animal performance. pp. 26-30. In: Proc. California/Nevada Alfalfa Symp. USA-NV-Reno, 1998/12/03-04.

Mayland, H.F. and Burns, J.C. and Fisher, D.S. and Shewmaker, G.E. (2001) Near infra-red measurement of nonstructural carbohydrates in alfalfa hay. pp. 404-405. In: Proc. XIX International Grassland Congress. Brazil-São Paulo-Piracicaba, 2001/02/10-21.