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	rdf:type bibo:Document,
		ep:Document;
	rdfs:label "Yield and Quality as Affected by Early and Late Fall and Spring Harvest of Sugarbeets (PDF)"^^xsd:string .

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	rdf:_1 <https://eprints.nwisrl.ars.usda.gov/id/person/ext-ce3f32d9f20a7917a6d1bbce1890606d>;
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	dc:format "text/html";
	dc:title "HTML Summary of #458 \n\nYield and Quality as Affected by Early and Late Fall and Spring Harvest of Sugarbeets\n\n";
	foaf:primaryTopic <https://eprints.nwisrl.ars.usda.gov/id/eprint/458> .

<https://eprints.nwisrl.ars.usda.gov/id/eprint/458>
	bibo:abstract "Sugarbeets (Beta vulgaris L.) in the intermountain\nareas of the western United States are normally planted in\nearly spring and harvested during October with the advent\nof cool temperatures. The beet roots during this harvesting\nperiod are near their maximum yield and sucrose concentration.\nTemperatures are cool and suitable for\nstoring excess roots in piles for later processing. The\nfactory processing of beet roots is presently limited to\nthe period between harvest and mid-February after which\nstored roots in piles deteriorate rapidly in quality with\nincreased temperatures (2, 10, 16, 17).\nThe closing of some sugar factories, and low prices\ncurrently received for other crops, has intensified demand\nby farm managers for increased acreage allotment for\nsugarbeets. Present low world sugar prices and the uncertainty\nof continued sugar legislation discourages the expansion\nof the cutting and processing facilities in factories.\nMethods and procedures are needed to increase the\ntonnage of beet roots that can be processed using existing\nequipment and facilities.\nThe objective of this study was to evaluate methods\nand procedures where factories can increase the amount of\nbeet roots processed with existing equipment by methods\nsuch as early and late fall and spring harvest of\nsugarbeets."^^xsd:string;
	bibo:authorList <https://eprints.nwisrl.ars.usda.gov/id/eprint/458#authors>;
	bibo:issue "1&2";
	bibo:status <http://purl.org/ontology/bibo/status/nonPeerReviewed>,
		<http://purl.org/ontology/bibo/status/published>;
	bibo:volume "23";
	dct:creator <https://eprints.nwisrl.ars.usda.gov/id/person/ext-9ab561fd405b396857f41b871ceceec0>,
		<https://eprints.nwisrl.ars.usda.gov/id/person/ext-9f2e56a264d14232b1f159504a7a96b5>,
		<https://eprints.nwisrl.ars.usda.gov/id/person/ext-ce3f32d9f20a7917a6d1bbce1890606d>;
	dct:date "1985";
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		<https://eprints.nwisrl.ars.usda.gov/id/publication/ext-ab003f90a725222c858a6c4d86257878>;
	dct:subject <https://eprints.nwisrl.ars.usda.gov/id/subject/autoclass>,
		<https://eprints.nwisrl.ars.usda.gov/id/subject/irrsugarbeet>;
	dct:title "Yield and Quality as Affected by Early and Late Fall and Spring Harvest of Sugarbeets"^^xsd:string;
	ep:hasDocument <https://eprints.nwisrl.ars.usda.gov/id/document/525>,
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	rdf:type bibo:AcademicArticle,
		bibo:Article,
		ep:ArticleEPrint,
		ep:EPrint;
	rdfs:seeAlso <https://eprints.nwisrl.ars.usda.gov/id/eprint/458/> .

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	rdf:type skos:Concept;
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	rdf:type skos:Concept;
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	foaf:familyName "Traveller"^^xsd:string;
	foaf:givenName "D.J."^^xsd:string;
	foaf:name "D.J. Traveller"^^xsd:string;
	rdf:type foaf:Person .

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	foaf:familyName "Kemper"^^xsd:string;
	foaf:givenName "W.D."^^xsd:string;
	foaf:name "W.D. Kemper"^^xsd:string;
	rdf:type foaf:Person .

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	foaf:familyName "Carter"^^xsd:string;
	foaf:givenName "J.N."^^xsd:string;
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	foaf:name "Journal of the American Society of Sugar Beet Technologists"^^xsd:string;
	rdf:type bibo:Collection .

